Homemade ranch dressing typically is made with eggs however I like the egg free version because its so easy to make and no prep involved just measure the ingredients and blend or whisk vigorously together. I make this about once a week and double the recipe because my whole family loves it. It will last about a week in the fridge. Tonight I added 3 tablespoons of Franks Hot Sauce and it was a huge hit! The recipe is towards the bottom of the page. Click here to view it .
A place to share recipe links to websites that are loved by my family, healthy, and are easy to make!