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Frittata

I typically make a frittata the day before I go grocery shopping. I add any leftover veggies that I had not used during the week. The picture below contains tomatoes , spinach, leftover stir fry veggies, zoodles, and cheese. The pan is a 12 inch which I feel works very well. Hope you enjoy!
http://www.thekitchn.com/how-to-make-a-frittata-cooking-lessons-from-the-kitchn-170717



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